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The Park Hyatt Brand Celebrates Debut of Park Hyatt Kyoto

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Hyatt Hotels Corporation announced today the opening of Park Hyatt Kyoto. Set in the heart of this noble city with centuries of history and heritage, Park Hyatt Kyoto unfolds a journey of discovery with enriching, sophisticated and rare experiences.  

Park Hyatt Kyoto is located in one of the city’s best-preserved historic districts, Higashiyama hills. The region, known as the birthplace of traditions such as the Japanese tea ceremony, the Ikebana flower arrangement and Japanese Zen gardens, will offer a rich foundation for the hotel. Park Hyatt Kyoto embodies the quintessential Japanese guesthouse, offering a serene Higashiyama hillside retreat for discerning global travelers and local residents. The hotel is next to Kodai-ji temple and within walking distance to many of Kyoto’s UNESCO World Heritage sites, including Kiyomizu-dera temple, and offers sweeping views of the city and Yasaka Pagoda. Park Hyatt Kyoto is located less than one mile (1.5 kilometers) from the Kyoto train station, which connects travelers to Tokyo in just over two hours via the Nozomi Shinkansen bullet train.

“We are delighted to celebrate the opening of Park Hyatt Kyoto, the second Park Hyatt hotel in Japan in 25 years, and to offer guests a refined home-away-from-home in this remarkable city,” said David Udell, group president, Asia Pacific, Hyatt. “We are grateful to the hotel’s owners, Kyoyamato and Takenaka Corporation, for their trust, support and deep understanding of luxury hospitality. Park Hyatt Kyoto is a celebration of Japanese harmony and tranquility and we look forward to seeing guests immerse themselves in the city’s inspiring heritage and culture.”

Located within the same grounds as Park Hyatt Kyoto, guests can find a historic garden with steps leading to Kyoyamato, a traditional ryotei and culinary institution which opened in 1877 and serves authentic, seasonally inspired Kaiseki cuisine. Kyoyamato, one of the hotel’s owners, is a seven-generation, family-run business and consists of several historic buildings including “Soyotei,” a teahouse from the Edo era with a private room where feudal warlords once secretly met. Its storied gardens and traditional houses complement the hotel’s modern interpretation of classical Japanese architecture and intimate hospitality.

“We are excited to introduce the Park Hyatt brand of personal and exceptional hospitality in a special place like Kyoto and look forward to unlocking the unique character of Japan’s ancient capital of high arts and craft,” said Mark de Leeuwerk, general manager, Park Hyatt Kyoto. “It has been a privilege for us to work closely with our neighbors in Higashiyama as well as the artisans and craftsmen of this beautiful city.”

Concept and Design

Park Hyatt Kyoto is a modern interpretation of Japanese hospitality steeped in culture and place, immersing guests in nature. Jointly developed by Takenaka Corporation – one of the largest architecture, engineering, and construction firms in Japan, and Tony Chi and Associates, an award-winning interior design firm – the hotel’s design and construction incorporates traditional Japanese design, architecture and artisanal craftsmanship. Several historic buildings including an Edo-era teahouse, as well as the Japanese garden that is central to the site, have been preserved and carefully restored.

Guestrooms

The low-rise hotel features 70 guest rooms, including nine suites, offering calm and respite from the bustle of Higashiyama’s neighboring streets. The elegantly designed rooms and suites highlight local craftsmanship and materials such as fragrant Tamo wood, original artwork and Zen garden views.

Drinking and Dining 

Park Hyatt Kyoto offers guests and visitors four distinct culinary venues:

Kyoto Bistro is a casual, street-side café featuring international and Japanese comfort food prepared with locally sourced and organic ingredients in a lively, open kitchen. All dishes are served on handmade earthenware exclusively created for the hotel by Asahiyaki, a local pottery master with a heritage of over 400 years in Uji, a city south of Kyoto.

Bathed in natural light during the day and the lingering scent of Tamo wood from the open fireplace, The Living Room welcomes guests to start their day with an authentic Japanese breakfast expertly prepared by Kyoyamato or an afternoon enjoying tea and light snacks.

Yasaka’s team of skilled chefs demonstrate their elevated cooking skills on the Japanese “teppan,” or “steel plate,” which guests can enjoy alongside the breathtaking views of Kyoto’s famous Yasaka Pagoda.

After the stimulating teppanyaki action at Yasaka, guests can head next door to Kohaku, where a fine collection of rare and craft spirits, including artisanal whiskey, sake, and gin made in Kyoto, awaits. The intimate bar exudes a warm, classic atmosphere with its dark woods and leather textures.

Events and Wedding

Park Hyatt Kyoto is positioned to be the city’s premier location for unique, timeless, and crafted experiences inspired by the tradition and majesty surrounding the hotel and the city. Alongside views of a Tsuboniwa Japanese garden, the elegant ballroom offers 2,153 square feet (200 square meters) of event space and multi-functional meeting facilities, a show kitchen, foyer and the latest audio-visual system.

Wellness 

A tranquil heaven, The Spa at Park Hyatt Kyoto, has a treatment suite for two with a private bath house including Japanese-style bathtubs, as well as dry and mist saunas. The signature treatment features an original signature oil developed by Kotoshina, a Kyoto-based organic skincare brand using locally harvested green tea. The spa and adjacent wellness center are open only to guests staying at the hotel. 

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Navarino Agora, a microcosm of handpicked experiences to launch on 1 July 2023

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Costa Navarino, the sustainably driven destination in the Mediterranean, located in the Greek region of Messinia, southwest Peloponnese, introduces Navarino Agora. This new curated marketplace and incubator of art and culture will enrich the Messinian experience for everyone who visits or lives in the region. The contemporary take on the ancient agora concept, is in a privileged seaside setting at the Navarino Waterfront area and will open on 1 July.

Navarino Agora will welcome all guests and homeowners of Costa Navarino, as well as locals and visitors of Messinia, in a vibrant, multicultural environment where tradition meets modernity. The new market will showcase handpicked retail, restaurants and street food venues, an open-air cinema, VR entertainment, alongside a rich program of events featuring music and dance performances, art and book exhibitions, antiques bazaar and much more, introducing visitors to both local and international cultural experiences.

Across more than 20 retail venues, visitors will find a wide range of luxury and handcrafted clothing, shoes and beachwear, accessories, eyewear, jewellery, beauty and health products, books and homeware, alongside beauty and travel services, and a museum shop. 

Various partnerships which encapsulate Costa Navarino’s multifaceted character and experience-based philosophy, will enrich the offering at Navarino Agora.

As part of the collaboration between the internationally acclaimed Kalamata Dance Festival and the Captain Vassilis and Carmen Constantakopoulos Foundation, Navarino Agora will host two dance performances during July. Within the same month, further events which aim to showcase the local cultural heritage will be held in partnership with the Foundation, starting with a music performance inspired by Ancient Messinia, while the first book bazaar will also take place.

In August, the first antiques bazaar will be held, while a classical music concert, part of the “International Kalamata Music Days” festival, will welcome visitors. 

Through the strategic partnership with the Athens School of Fine Arts, students will showcase their work during the “Art Market” that will be held in September. Within the same month, the open-air cinema will host the curated program “Oxbelly Nights” in collaboration with Danaos Cinema and the renowned Greek nonprofit Oxbelly, founded by producer Christos V. Konstantakopoulos, presenting the opportunity to enjoy masterpieces on the big screen and have a discussion of the film with talent in attendance.

In a welcoming environment where creativity flourishes, Navarino Agora will also play host to portrait sketching, storytelling of myths and legends, and regular music and dance performances in association with local cultural organizations.

Complemented by a wide variety of dining options, ranging from Mediterranean and fusion cuisine to street food venues with Greek, Middle Eastern and seafood flavors, alongside ice-creams, wines and beverages, visitors will benefit from an abundant choice of offerings. The gastronomy front is further enriched through olive oil tasting sessions, introducing participants to its discerning characteristics and subtle flavors. Furthermore, Navarino Agora will host local cheese and wine pairings, a lively open-air market with fruit & vegetables, and a wine festival in October.

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Hilton Expands Presence in Mexico with the Debut of Hilton Monterrey

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Hilton Monterrey Lobby

Hilton today announced the opening of Hilton Monterrey, located in the business and financial district of the capital city of Nuevo León, Mexico. With an emphasis on efficient design and conscious travel, from its farm-to-table restaurant and energy-conserving technology, the 225-room property provides a modern urban oasis with the intuitive service and world-class amenities of Hilton Hotels & Resorts to deliver an exceptional stay for mindful business and leisure travelers.

“As our ninth Hilton property in this thriving metropolis and industrial hub, we are delighted to debut Hilton Monterrey as part of our growing portfolio in Mexico,” said Jorge Giannattasio, senior vice president and head of operations, Caribbean and Latin America, Hilton. “We look forward to welcoming guests and locals alike to this stylish hotel where they can experience our elevated accommodations and enjoy a cocktail at the rooftop bar, served with our signature hospitality for which Hilton is known.”

Hilton Monterrey is conveniently located just 23 miles from Mariano Escobedo International Airport in the heart of the commercial district and connected to Galerías Valle Oriente Mall. The modern city of Monterrey lies north of the Sierra Madre Oriental Mountain range. Although historically known as an industrial city, Monterrey is rich in history and art, with the hotel located five miles away from the Mexican History Museum, Paseo Santa Lucía, the Museum of Contemporary Art and Fundidora Park. 

“We’re thrilled to bring Hilton Hotels & Resorts to Monterrey, growing our flagship brand’s ever-expanding presence and best-in-class hospitality offerings in Mexico,” said Leonard Gooz, global brand head, Hilton Hotels & Resorts. “Hilton Monterrey offers thoughtful service, energizing, inviting spaces beautifully designed to reflect the destination, locally influenced dining options and memorable meetings and events, delivering an exceptional stay for business and leisure travelers alike.” 

Accommodations with Inspired Design

Under the creation of world-renowned hospitality design firm Hirsch Bedner Associates (HBA), Hilton Monterrey’s design concept highlights the city’s contrast of urban architecture and its surrounding natural beauty. A neutral palette offset by dark contrasting tones and elements of misty blue reflects the area’s beautiful landscape. Elements of stone, wood and metals combine to create a tranquil ambiance for relaxation or work.  

Hilton Monterrey’s 225 rooms offer guests a choice of unobstructed city skyline views or sweeping mountain views paired with amenities that deliver the comfort and convenience for which Hilton is known, including complimentary high-speed Wi-Fi, 55-inch flat-panel HDTVs, a dedicated work desk, rainfall shower, ample closet space and more. The design places high importance on energy efficiency, from heat recovery systems to save natural gas, to water-saving toilet tanks and showers, and an automation system that maintains the rooms at a certain temperature when guests are out exploring the city.  

The elegantly appointed presidential suite represents the height of sophistication at Hilton Monterrey with its floor-to-ceiling windows, spacious living area, kitchenette, well-appointed king bed, desk for a quiet work area, access to the Executive Lounge, and oversized, modern bathroom with a free-standing soaking tub. 

Dining to Inspire the Senses

Hilton Monterrey is home to three onsite dining experiences for guests and locals alike. Chef Alejandro González leads Hilton Monterrey’s culinary vision using innovative techniques and creating experiences that go beyond the senses with dishes inspired by the traditional cuisine of Mexico and grounded on sustainable practices and respect of the seasonality of the local ingredients.

Farm-to-table seasonal restaurant Härth is open for breakfast, lunch and dinner, serving local and international cuisine with sustainable ingredients from local and regional vendors. Dishes that will tantalize the taste buds include shrimp ravioli with spicy tuna tartar in a Huancaína sauce and Tetela, a triangular corn tortilla filled with duck confit, breaded egg yolk and pea sprouts, served over homemade mole. The hotel’s signature Härth Bar, located adjacent to Härth, serves all-day fresh cocktails with seating available on its terrace. On the rooftop, guests can discover Wander, the hotel’s rooftop bar and lounge serving up the best views in the city along with cocktails and a special selection of international street food. 

Flexible Meetings and Events Space

With eight meeting spaces spanning over 12,000 square feet, Hilton Monterrey’s flexible event space can accommodate a variety of settings from small social gatherings to large business conferences. Venues include an exquisite pre-function foyer and outdoor terrace, the triple-height, 24-foot ceiling Magnolia ballroom that can host up to 600 attendees, a boardroom and individual meeting rooms named after native trees of Nuevo León, all with onsite catering support available. 

Hilton Monterrey participates in Hilton Honors, the award-winning guest loyalty program for Hilton’s 19 world-class brands. Hilton Honors members have access to instant benefits, including a flexible payment slider that allows members to choose nearly any combination of Points and money to book a stay, an exclusive member discount and free standard Wi-Fi, and access to the Hilton Honors mobile app.

Hilton Monterrey is the latest addition to Hilton’s rapidly expanding portfolio in Mexico, where guests are currently welcomed at approximately 90 hotels and resorts, with approximately 25 additional properties in development. 

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IMARAT signs Agreement to Construct its Fourth Hotel in Collaboration with Marriott International

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IMARAT Group has signed a franchise agreement with Marriott International to develop a Courtyard by Marriott project in DHA Multan. The signing ceremony took place at Marriott International’s Office in Dubai.

Marriott International was represented in the ceremony by Satya Anand, President, Europe Middle East & Africa, Phil Andreopoulos, Chief Operating Officer, Owner and Franchise Services, Europe, Middle East & Africa, Chadi Hauch, Regional Vice President – Development, Middle East and Ziad Abi Raad, Director Lodging Development.

The event was attended by Chairman IMARAT Group, Mr. Shafiq Akbar, Director IMARAT Hospitality, Mr. Farhan Javed, IMARAT’s Chief Commercial Officer, Mr. Saad Ahmed Awan. 

Chairman IMARAT Group, Mr. Shafiq Akbar, while speaking on the occasion, said, “On this day, we are elated to witness the culmination of years of effort; a collaboration with Marriott International to construct Courtyard by Marriott in DHA Multan. I see this project as the ‘Jewel of South Punjab’, a state of the art hospitality initiative that will give Pakistan’s, particularly South Punjab’s hotel and tourism sectors a much-needed economic boost”.

Satya Anand, President, Europe, Middle East & Africa, Marriott International commented, “We are delighted to strengthen our relationship with the IMARAT Group and expand our portfolio of in Pakistan. There is an unmet demand for hotel accommodation in South Punjab and with the Courtyard by Marriott Multan we look forward to supporting the expansion of the hospitality landscape in the market.”

Expressing his views at the signing ceremony, Group Director IMARAT Hospitality, Farhan Javed said, “IMARAT envisions and executes projects to take the hospitality sector of Pakistan to a level where we are at par with the international standards. By offering the best services in the hospitality business, Courtyard by Marriott is unquestionably on the verge of creating a benchmark in the sector.”

Since it first opened its doors more than 35 years ago, Courtyard by Marriott has been dedicated to creating an environment where great things can happen. Today, Courtyard is the hotel brand of choice for ambitious and enterprising guests who see business travel as a driver of personal fulfillment and professional growth.

Courtyard by Marriott is expected to be an ideal fit South Punjab and Multan. Multan, being the fifth-most densely populated city in Pakistan, serves as South Punjab’s economic and cultural hub. The new collaboration between Imarat and Marriott International aims to meet the demand for quality hospitality accommodation in the market. 

IMARAT Group, one of Pakistan’s top real estate player, continues to construct and develop major projects that are coherent with the concept of transforming the real estate dynamics in the country. IMARAT’s top notch construction and property management seeks to assist Pakistan in making a name in the international hospitality sector. 

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