The countdown begins for the 5th World Forum on Gastronomy Tourism to be held on 2 and 3 May in Donostia-San Sebastián, organized by the World Tourism Organization (UNWTO) and the Basque Culinary Center (BCC). International experts will analyse and discuss the influence and capacity of gastronomy tourism to create employment and promote entrepreneurship and how to increase its potential in the future.
The Forum will explore how the most favourable frameworks can be created in order to stimulate job creation and entrepreneurship throughout the gastronomy tourism value chain. In addition, the speakers will try to identify the most relevant skills for this type of tourism, which should foster synergies among emerging companies, promote the inclusion of disadvantaged groups and take full account of digitalization. The event will bring together speakers and experts from all regions of the world, as well as internationally renowned Basque chefs such as Elena Arzak, who is a UNWTO Ambassador for Responsible Tourism and joint head chef of the restaurant Arzak, and Andoni Luis Aduriz.
In addition, the event will host the presentation of the UNWTO/BCC Guidelines for the Development of Gastronomy Tourism.
Sessions and startups
The forum will open with a high-level panel with ministers and secretaries of state from countries that have included gastronomy tourism as part of their strategies, such as Cyprus, Slovenia or Spain, among others. Under the theme, “Public policies as key ingredients to promote gastronomy tourism”, the participants will discuss the necessary political framework for the development of gastronomy tourism as well as its capacity to create jobs and promote entrepreneurship.
In addition to shedding light on the competencies needed to meet the demands of gastronomy tourists, the sessions will encourage the creation of environments that stimulate entrepreneurship, that connect emerging companies and better integrate disadvantaged groups in the labour market. Issues related to local communities or to under-represented groups, such as women, youth and persons with disabilities, will also be discussed. In addition, topics such as the digitalization of the sector will also be analysed in order to identify the new opportunities they offer to companies. In addition, the latest advances in the creation of the necessary framework to stimulate entrepreneurship will be presented, connecting the different ecosystems with the startups that are part of the value chain of gastronomy tourism.
In this context, the five finalist startups of the First Global Gastronomy Tourism Startup Competition, organized by the UNWTO and the BCC, will present the most innovative projects in line with the UNWTO’s strategy and the contribution of gastronomy tourism to the sustainable development goals.
The programme of the Forum is complemented by nine visits that will allow the participants to take part in different experiences related to gastronomy in the Basque Country.
Kingdom of Morocco to Host Next WRO General Assembly in 2021
The Kingdom of Morocco has been officially chosen as the host of the 24th Session of the World Tourism Organization (UNWTO), to be held in 2021.
At the conclusion of the 23rd General Assembly in St Petersburg, Member States of the United Nations specialized agency for tourism, were asked to choose between Morocco, Kenya and the Philippines. All three Member States had presented their candidatures over the preceding days, highlighting their commitment to accessibility and sustainability and for using tourism as a driver for job creation and economic growth for all.
The 24th Session of the General Assembly will be held in the city of Marrakesh in 2021, with the exact dates to be confirmed.
UNWTO General-Secretary Zurab Pololikashvili said: “I offer my warmest congratulations to Morocco. They are a long-standing ally of UNWTO and at this General Assembly they clearly demonstrated how the Kingdom has embraced tourism as a driver of positive change over the past few decades. Morocco also showed it has the infrastructure and the commitment necessary to host the most important high-level even for the global tourism sector. At the same time, I thank both Kenya and the Philippines for their candidatures. Both presented exceptionally strong cases.”
For the first time at a UNWTO General Assembly, Member States used an anonymous electronic voting system, with one vote per Member State. This switch away from paper ballots brings UNWTO in line with other United Nations agencies, further emphasising the Organization’s firm commitment to becoming an integral part of the wider UN system.
Tourism has ‘Life-Changing Potential’
Tourism Ministers from around the world have gathered at the 23d Session of the General Assembly of the World Tourism Organization (UNWTO) in St Petersburg. The future of tourism jobs in a changing world, and the way tourism can help provide education for all, has featured prominently among ministerial debates.
Held as UNWTO celebrates its Year of Jobs and Education, the High-Level Debate saw leaders and representatives from more than 100 countries discuss the biggest challenges facing the tourism sector as it works to fulfill its potential as one of the world’s main sources of employment.
Supporting 1 in 10 jobs worldwide and a leading employer of women, youth and people living in rural or marginalized communities, tourism has been recognized as a key pillar of the United Nations’ Sustainable Development Agenda. However, global demographic shifts, new technology and urbanization are all having a significant impact on both work and education in the tourism sector, and the opportunities and challenges posed by all three of these mega-trends were the subject of lively discussion in St Petersburg.
During the debate, which was moderated by UNWTO’s media partner CNN International, Secretary-General Zurab Pololikashvili said: “We represent one of the major drivers of global development, a leading source of employment and ongoing training, transforming the lives of millions around the world. Tourism must be ready to meet the challenges of tomorrow and this ministerial debate demonstrates that we recognize that tourism jobs need new and different skills over the coming years.”
The debate formed part of the 23rd Session of the General Assembly of the United Nations. Held every two years, the General Assembly brings together the world leaders, tourism ministers and key representatives from the public and private sectors and is the most important body of UNWTO, the United Nations specialized agency for responsible, sustainable and inclusive tourism.
African Tourism Leaders Meet in Saint Petersburg to Plot Future Growth of Continent’s Tourism Sector
Leaders from across Africa have met in Saint Petersburg ahead of the General Assembly of the World Tourism Organization (UNWTO) to discuss the key issues facing the continent as it looks to grow its tourism sector and harness it as a key driver of economic development and social transformation.
Held in the historic Tauride Palace, the 62nd meeting of the
UNWTO’s Regional Commission for Africa (CAF) came on the back of the latest
Barometer from the United Nations specialized agency for sustainable and responsible
tourism. This most recent data shows that international tourist arrivals to
African destinations grew by 3% during the first six months of the year when
compared with 2018. In particular, North African destinations continue to
bounce back from recent difficulties, enjoying a 10% increase in arrivals for
the six months.
The key focus of the CAF meeting was the UNWTO’s 2030 Agenda for Africa. This blueprint for the future of African tourism was launched after the UNWTO’s African Member States requested help in drawing up plans for growing and managing tourism and in making the sector a central driver of economic growth and sustainable development.
Addressing the meeting, UNWTO Secretary-General Zurab Pololikashvili said: “Africa has everything to position itself as a global tourism leader. 60% of Africans are under the age of 25. And African cities are real hubs of innovation, with entrepreneurs and innovators finding new ways to manage how we travel. With a concerted approach we can expect international tourist arrivals to Africa to reach 135 million by 2030. Together, we can ensure that this is good news for everyone. More tourists mean more jobs, more schools and greater protection for cultural and natural heritage.”
The African delegates will remain in St Petersburg for the 23rd session of the UNWTO’s General Assembly, the most important high-level event for the global tourism sector. Held every two years, this General Assembly will focus on tourism’s role in the global Sustainable Agenda and the Sustainable Development Goals, with a particular emphasis on the sector’s role in education, job creation and tackling climate change.
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