More: Cocoa

Cocoa farmers can continue to enjoy cocoa production in the future with the help of sustainable practices

Who doesn’t love cocoa? Cocoa is the primary ingredient in chocolate production, and a future without it would impact both individuals and businesses worldwide....

Child Labor in the Cocoa Industry: Not as Sweet as it Tastes

Child labor is not a new issue in the agricultural, mining, and manufacturing sectors. Data released by UNICEF and the ILO in 2021 revealed...

Solomon Islands Cacao Commodity in Strengthening Global Value Chain

The removal of territorial boundaries between countries has fostered access for countries to interconnect in the global trade. The world economic system has changed...

Covid-19 heightens the risk of child labor, but there is a path to child-labor free cocoa

Did you know that some of your favorite foods may be produced with child labor? Take chocolate, for instance: 60 percent of its main...

Reversing Africa’s cocoa paradox

Around the world, chocolate in all shapes and sizes symbolize Easter and bring joy to millions of kids and adults alike. And the demand...

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The Ebola outbreak in the Democratic Republic of Congo...

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