The iconic Hotel Ritz, Madrid is set to open in Summer 2020 as Mandarin Oriental Ritz, Madrid, following the most extensive restoration in its 110-year history.
The hotel, which was designed and built under the supervision of legendary hotelier César Ritz, first opened its doors in 1910. The restoration will significantly enhance the hotel’s facilities and services, while maintaining its unique character, encapsulated in the Belle Époque style of the original building. Spanish architect, Rafael de La-Hoz, has been instrumental in providing the context for the historical restoration, while French designers, Gilles & Boissier, have overseen the interiors with the aim of increasing the property’s appeal to local and international guests alike while celebrating César Ritz’s pioneering spirit. The re-design of the public spaces has focused on restoring the hotel’s many fine interior architectural features, while incorporating a number of valuable artistic pieces from the property’s collection, including crystal chandeliers, antique paintings and sculptures.
The hotel has always been an intregral part of society in Spain’s capital, and has been host to royalty, politicians, corporate leaders and celebrities. It is situated within the ‘Golden Triangle of Art’, an area defined by the most important museums in the city – the Prado, the Thyssen-Bornemisza and the Reina Sofía Museum of Modern Art. The property’s location within a prestigous residential area close to Madrid’s financial and commercial district and to El Retiro Park, adds to its appeal.
“We are proud and excited to be opening Mandarin Oriental Ritz, Madrid this summer, our second hotel in Spain. The meticulous restoration is designed to ensure that this legendary property is once again recognised as one of Europe’s greatest hotels,” said James Riley, Group Chief Executive of Mandarin Oriental Hotel Group. “We are confident that the local community will be even more proud of this historic landmark, and we look forward to providing our guests with memorable experiences, in majestic surroundings, all underpinned by Mandarin Oriental’s exceptional service,” he added.
Guestrooms and Suites
Gilles & Boissier have created a sophisticated design for the hotel’s new guestrooms, encapsulating a classic but contemporary residential style for the 153 rooms including 53 suites. Within the suite inventory, there are several one-of-a-kind speciality suites, featuring unique design elements inspired by the hotel’s historic connections to the city, Spanish culture and art. A spacious Royal Suite and the Presidential Suite feature magnificent views over the Prado museum. Located in the top floor turrets are two new suites, each with private balconies and views over the Prado Museum and Lealtad Square.
Restaurants and Bars
Chef Quique Dacosta, one of the most celebrated chefs in Spain, has been appointed to design, develop and oversee all culinary operations at the hotel’s five restaurants and bars. The award-winning chef is renowned for the three Michelin starred restaurant, Dénia, in Alicante, and the two Michelin starred El Poblet restaurant in Valencia. At Mandarin Oriental Ritz, Madrid, a signature Quique Dacosta restaurant, overlooking the famous hotel garden, is set to be a destination in its own right. All day dining and traditional afternoon tea will be served in the elegant surroundings of The Palm Court, under a spectacular glass canopy ceiling that formed an integral part of the original building but had been lost for 80 years and will be reconstructed. Guests will also be able to dine in the Ritz Garden or enjoy the charm of the Ritz Bar. Finally, the Champagne Bar will offer an ever-changing selection of exclusive champagnes paired with a signature tapas menu.
“I am very excited to work on the culinary offering of Mandarin Oriental Ritz, Madrid to provide unique gastronomic experiences across all restaurants, bars and banquet facilities,” said Quique Dacosta.
“We look forward to welcoming Quique Dacosta to Mandarin Oriental Ritz, Madrid. His desire to deliver more than a culinary experience, with his sense of creativity and his unique character, matches perfectly our mission to delight and satisfy our guests,” said Gérard Sintès, General Manager of Mandarin Oriental Ritz, Madrid.
Leisure & Wellness
The hotel’s new leisure and wellness facilities include a heated indoor swimming pool, a vitality pool, experience showers, a steam room and a contemporary fitness centre. A dedicated treatment room has been designed as a hidden sanctuary, providing a range of exclusive local and signature beauty and massage treatments.
As one of the most iconic buildings in the Spanish capital, Mandarin Oriental Ritz, Madrid is ideally placed for memorable social events. The ballroom and functions spaces, with their large windows facing the Prado Museum will be beautifully restored and designed to ensure the hotel is once again the venue of choice for weddings, private dinners and parties.
Hyatt Regency Manchester and Hyatt House Manchester Officially Open
Hyatt Hotels Corporation announced today the opening of the 212-room Hyatt Regency Manchester and 116-room Hyatt House Manchester in the city’s landmark building “The Lume.” The openings represent a significant milestone for Hyatt’s brand growth in the U.K. and the debut of Hyatt’s extended stay segment, the Hyatt House brand.
Hyatt Regency Manchester offers empathetic service that anticipates the needs of guests and event planners to ensure they have a seamless and personalized experience. The hotel will stay true to the brand promise of making travel free from stress by providing guests everything they need under one roof. Hyatt House Manchester is designed to make guests feel at home, offering residents spacious, apartment-style living paired with amenities that help them maintain work and personal routines while on the road.
Situated in the Innovation District on the Oxford Road Corridor, both hotels are close to Manchester’s major transportation hubs and provide easy access to major attractions such as the Manchester Museum, the Whitworth Art Gallery and the world-famous football stadiums of Manchester United F.C and Manchester City F.C.
“We look forward to welcoming guests to the first Hyatt hotels in Manchester – one of the UK’s most multicultural cities and a hub for innovative start-ups,” said Assumpta McDonald, general manager of Hyatt Regency and Hyatt House Manchester. “A city popular for leisure and business travelers, Manchester and its growing commercial center is an ideal destination for having two brands within one building. Located in close proximity to the University, the city center and a number of tourist attractions, we believe that both hotels will attract business and leisure travelers alike.”
The properties offer a variety of shared facilities, including The Laureate Restaurant, The Graduate Bar, seven state-of-the-art meeting rooms and a fully equipped 24-hour fitness center. Additionally, guests staying at Hyatt House Manchester have access to the Omelet Bar and the 24/7 H Market.
Hyatt Regency Manchester offers 212 contemporary guestrooms and suites, all featuring floor-to-ceiling windows with city views. Guests can opt for Regency Club rooms or suites and enjoy additional amenities including complimentary breakfast, evening cocktails, and canapés.
For travelers looking for an extended stay, Hyatt House Manchester offers 116 studios and one-bedroom suites, all featuring fully equipped kitchens, free wi-fi and stylish living and working spaces. Guests of the hotel can also enjoy 24-hour access to complimentary laundry facilities, inclusive breakfast, and the 24/7 H Market.
Dining and Drinking
Hyatt Regency Manchester and Hyatt House Manchester share two distinctive gastronomic offerings – The Laureate Restaurant and The Graduate Bar.
The Laureate Restaurant boasts a menu that celebrates Manchester as one of the UK’s most multicultural cities. Executive chef Nathaniel Farrell serves inspiring, seasonally curated dishes combining fresh, locally sourced ingredients. While the name pays tribute to the world-leading educational institutions on its doorstep, the décor makes The Laureate the perfect spot for guests and locals alike to gather, recharge and dine.
Aptly named to reflect the academic brilliance of the hotel’s surroundings, The Graduate Bar is a vibrant, airy oasis inspiring guests and locals to relax and unwind. It offers cocktails, quality beers and gourmet bites.
Exclusively accessible for guests of Hyatt House Manchester, the H Market is open 24/7 and provides a range of groceries and on-the-go snacks. Guests can also enjoy access to the Omelet Bar, offering a chef-inspired omelet of the day or the option to create one to their own liking each morning.
Meetings and Events
Hyatt Regency Manchester offers an array of flexible meeting spaces, with seven state-of-the-art meeting rooms. The hotel pays tribute to some of Manchester’s best-known academics, naming the meeting rooms after famous alumni and those working closely with the University. These include former chief executive of Manchester City Council Sir Howard Bernstein and renowned mathematician Alan Turing, best known for his work in breaking the German Enigma code during World War II.
Hyatt House Manchester offers two intimate event spaces: The Conservatory and The Living Room, both located on the 18th floor of the hotel.
The varied selection of meeting spaces offered by the two hotels provide guests of both properties the option to book from a range of options to ensure a seamless environment for every event. The meeting rooms are equipped with LCD projectors and screens for presentations, and the on-site business center is open 24 hours a day. Additionally, all meeting rooms and event spaces offer expert catering services.
The Hyatt Regency Brand Debuts in Kerala, India
Hyatt Hotels Corporation announced the opening of Hyatt Regency Thrissur in the cultural capital of Kerala, India. With 77 well-appointed guestrooms, this contemporary hotel aims to bring the Hyatt Regency brand’s signature hospitality to business and leisure guests travelling to the region. The hotel marks the continued growth of the Hyatt Regency brand in India and joins more than 195 hotels under the brand, including 12 locations across the country.
“We are thrilled to announce the opening of our very first Hyatt Regency hotel in the beautiful and vibrant state of Kerala,” said Sunjae Sharma, vice president – India operations, Hyatt. “The Hyatt Regency brand caters to leisure as well as business travellers, which are steadily growing in the state. This launch underlines the importance of the globally celebrated Hyatt Regency brand in India, which is now present in 13 cities across the country. True to the brand’s lineage, the all new Hyatt Regency Thrissur is the embodiment of contemporary accommodations designed for productivity and peace of mind.”
With offerings tailored to suit both leisure and business travellers alike, Hyatt Regency Thrissur aims to provide guests with a seamless, stress-free experience in Kerala. Conveniently located near prime cultural centers, the Thrissur IT Park, iconic monuments, museums, galleries and shopping at the Kalamandalam Centre, an hour away from Cochin International Airport and 10 minutes from the railway station, the hotel will allow guests to seamlessly conduct business while also allowing for the opportunity to visit some of the city’s best attractions.
The 77-room hotel features 69 spacious guestrooms and eight suites, including a presidential suite. Ranging from 323 to 1,335 square feet (30 to 124 square meters), each guestroom is equipped with best-in-class amenities and offer scenic views of the pool or gardens.
Regency Café is open 24-hours and offers a creative menu with a range of selections including local Kerala fare, traditional North Indian dishes and authentic Asian and Continental cuisine. The restaurant’s vibrant aesthetic and ambience make it the perfect venue for family celebrations, business lunches, or an intimate gathering. Additionally, for guests looking for a sweet treat, visit Nougat, which also offers a wide selection of unique desserts.
Meetings and Events
An ideal venue for conferences and weddings with 27,469 square feet (2,552 square meters) of indoor and outdoor space, Hyatt Regency Thrissur offers guests and event planners flexible options for gatherings of all sizes.
The stylish Regal Ballroom features 9,289 square feet (862 square meters) of space and can easily accommodate up to 900 guests. The Regency Ballroom is spread over 7,535 square feet (700 square meters) and can accommodate up to 800 guests, along with an accompanying 3,229 square foot (300 square meter) pre-function area to welcome guests. Additionally, Nattika serves as a meeting room ideal for intimate gatherings and business conferences for up to 150 guests, while the Ruby VIP lounge is ideal for small groups with its warm and inviting design. The hotel also incorporates three studios each covering 645 to 1,076 square feet (60 to 100 square meters) of space.
Guests can relax in the hotel’s refreshing outdoor pool or enjoy an energizing workout at the hotel’s fully equipped fitness center. The hotel also offers a rejuvenating selection of services at Santata Spa, with signature traditional and international treatments, including fun chocolate treatments for kids.
Hyatt Regency Thrissur provides guests with seamless access to the region’s most popular attractions. Guests can easily visit the Bible Tower, the tallest church tower in Asia, along with Athirapally Falls–an extraordinary waterfall on the Chalakudy River. A cultural trip to Kerala Kalamandalam, which is one of the biggest tourist attractions of the city, promises to be a memorable experience with celebrated performances of the classical arts of Kerala.
AC Hotels by Marriott® Announces the Opening of Its First Hotel in Chile
AC Hotels by Marriott®, the design-led lifestyle brand from Marriott International, announced today the opening of the 249-room AC Hotel Santiago Costanera Center, inviting travelers to experience a hotel with style and intention in the cultural hub of Chile. Housed in the tallest building in Latin America, the anticipated new hotel embodies AC Hotels’ brand promise of going beyond the conventions of travel to create experiences that strike the perfect balance of details that guests want and the services they need.
Located on the 17th floor of the Torre Vitacura in the prestigious Costanera Center, travelers and locals in Santiago alike will enjoy a purposeful, curated, and elevated style along with AC Hotels’ signature beverage and food programming. Designed by Alemparte Barreda & Asociados, AC Hotels’ first hotel in Chile provides visitors with thoughtfully designed spaces and refined, crafted offerings that remove friction from guests’ travels and provide a seamless, intuitive experience.
AC Hotel Santiago Costanera Center takes shape with clean modern lines, aesthetically proportioned spaces, and a balanced use of premium materials distinctive to the AC Hotels brand. The hotel’s AC Lobby features inviting furnishings, locally sourced art and timeless, modern touches that evoke the feeling of a well-curated gallery. Embracing AC Hotels’ focus on harmonious design and tailored style, the hotel features minimalist guest rooms that allow travelers to use the space in whatever way they see fit. Free of traditional hotel room distractions, AC Hotel Santiago Costanera’s guest rooms were thoughtfully designed to do away with unnecessary embellishments and maximize the sense of openness with plenty of free surfaces to store luggage or pull up a chair and work efficiently.
The hotel’s communal spaces have all been designed with maximum comfort and function in mind. Concepted to be inviting and collaborative in its distribution of areas and juxtaposition of furniture, AC Hotel Santiago Costanera Center’s flexible, open spaces feature intuitive service such as Kallpods (frictionless wireless service buttons) to better engage and meet the needs of guest requests, as well as additional amenities that encourage guests to conduct a business meeting, socialize and spend time enjoying the amenities the Lobby has to offer. The hotel’s colors were selected based on regional colors reflecting Santiago’s mixed heritage.
A signature offering of the brand includes an innovative beverage and food program at the hotel’s AC Kitchen, where European-inspired breakfast features signature butter croissants imported from France, artisan cured meats, such as thinly sliced Italian Prosciutto from AC’s iconic Berkel slicing machine, an international selection of cheeses, as well as yogurts and cereals, seasonal fruits and local specialties.
The hotel’s spectacular rooftop terrace, Luna Bar, provides guests with stunning and unobstructed views of Santiago, while AC Lounge invites travelers and locals to enjoy expertly crafted cocktails, local craft beers and wines, and a concise food menu inspired by the tapas of Spain. As a brand known for applying a premium level of attention to even the smallest needs, the hotel’s AC Library features a curated collection of books that exemplify the brand’s design sensibilities, as well as a special DIY lavender turn down service.
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