fishing is a security threat, ecological emergency and human rights crisis, but
it can be stopped by 2020, according to the Friends of Ocean Action a public-private partnership involving a group of more than 50 global
leaders who are fast-tracking solutions to the most pressing challenges facing
Ending illegal fishing in the Pacific is a key strategic priority for the Friends of Ocean Action, as part of its remit to drive transformative and scalable initiatives to help the international community act swiftly to “conserve and sustainably use our Ocean” (Sustainable Development Goal 14). The group is co-chaired by Peter Thomson, the UN Secretary-General’s Special Envoy for the Ocean, and Isabella Lövin, Deputy Prime Minister of Sweden. The aim is to fast track solutions for critical Ocean issues in time for the UN Ocean Conference in June 2020.
The Friends have identified powerful platforms on which governments can take concerted action against illegal fishing. The UN Port State Measures Agreement is designed to keep illegal fish out of countries’ ports. A total of 87 nations have signed up and the Friends are working with the Stanford Center for Ocean Solutions, Global Fishing Watch, Pew Charitable Trusts, World Wide Fund for Nature (WWF), The Nature Conservancy and the High Level Panel for a Sustainable Ocean Economy with 14 serving heads of government to ensure that important flag and port states around the Pacific join them and implement the agreement.
The Friends are also working with companies throughout the seafood supply chain as businesses raise demand for full traceability for the fish they buy. For example, through the Tuna Traceability Declaration, 66 leading retailers and processors have pledged that by 2020 they will only buy tuna that can be fully traced back to the vessel and trip on which it was caught. Through the Seafood Business for Ocean Stewardship (SeaBOS) initiative, the 10-largest seafood companies, representing 10% of the global market, have also pledged to take action.
Technology such as machine-learning and satellite tracking is shining a spotlight on illegal fishing vessels and enabling businesses and governments to act. Facial recognition and blockchain allow seafood to be traced from the moment of capture all the way to the supermarket shelf. Jim Leape, a member of the Friends of Ocean Action and Co-Director of the Stanford Center for Ocean Solutions outlines the details here: We have the tools to tackle illegal fishing. It’s time to use them.
Seafood is the main source of protein for three billion people worldwide. But with nearly 90% of the world’s marine fish stocks now fully exploited, overexploited or depleted, fleets are increasingly operating illegally in other countries’ exclusive waters. Researachers have estimated that as much as $23.5 billion a year is stolen from communities and coastal nations through illegal, unreported and unregulated (IUU) fishing – over 20% of the global harvest. Many IUU fishing operations are run by criminal organizations with links to arms, drugs and human trafficking.
It comes as the Ocean has been gaining increased attention on the international agenda. This year’s Asia Pacific Economic Cooperation (APEC) summit in November in Santiago, Chile, will focus leaders’ attention on bringing forward the implementation of measures that can end IUU fishing, and the UN “COP 25” climate talks in December (also in Chile) will push world leaders to place Ocean health higher up the political agenda.
Through their networks, the Friends of Ocean Action are mobilizing action to drive systemic change to other major Ocean challenges. They aim to:
End illegal, unreported and unregulated fishing
End plastic pollution through the Global Plastic Action Partnership
Expand Marine Protected Areas
Ensure food security from the Ocean
Decarbonize the maritime and shipping sector
Create an open platform for Ocean data
Scale and mobilize greater finance for Ocean innovation
Unlock progress on the Ocean by prioritizing gender-based solution
End harmful fisheries subsidies
Develop science-based targets to measure Ocean health
Each of the above “action tracks” requires concerted, public-private cooperation across geographies and sectors, which the Friends are helping to mobilize through their unique networks and influence. The Friends will be highlighting solutions through a campaign starting on World Oceans Day (8 June 2019), which runs until the UN Conference in 2020.
“We have the tools to tackle major Ocean challenges like illegal, unreported and unregulated fishing” said Peter Thomson, UN Secretary General’s Special Envoy for the Ocean and Co-Chair of the Friends of Ocean Action. “World leaders have a clear choice: business as usual, with continuing Ocean decline that will harm every area of human development and wellbeing or change in our behaviour, priorities and investments that balance Ocean protection with our socio-economic goals.”
The Friends of Ocean Action community was launched at the World Economic Forum Annual Meeting 2018 in Davos-Klosters, alongside the High-Level Panel for a Sustainable Ocean Economy (now with 14 committed heads of government). The press conference is available here.
The group is convened by the World Economic Forum and World Resources Institute. It includes, to date, chief executive officers of 12 globally recognized businesses with large Ocean footprints; the heads of nine key international organizations with Ocean responsibilities; leaders of, and specialists at, 22 leading Ocean science and research institutions, NGOs and foundations and social enterprises; and 10 public figures who are leaders of the Ocean agenda.
“The Friends of Ocean Action is a group that is quickly becoming recognized as a vital informal platform for advancing tangible action and informed policy on the Ocean,” said Dominic Waughray, Head of the Centre for Global Public Goods, Member of the Managing Board, World Economic Forum. “Through fast, concerted, science-based multistakeholder action, we can drive systemic change to these seemingly intractable problems, preserve the Ocean for future generations and unlock new, sustainable forms of economic value.”
Celebrate your love for the ocean, virtually
Remote diving is the new remote working.
Schools, events and activities in so much of the world have come to a standstill in the wake of COVID-19, with little or no movement recommended. But that does not mean we cannot still enjoy the world and mysteries that abound below and above its surface.
The Ocean Agency, a partner of the United Nations Environment Programme, is inviting parents and their little ones to experience the ocean and its astounding life forms from the comfort of their homes through a little armchair travel.
Get inspired and engaged with virtual dives, expeditions and ocean quizzes about the fascinating underwater world in a click on your phone or laptop.
Discover coral reefs—some of the Earth’s most diverse ecosystems, full of color, life and mystery—and why they are vanishing at an unprecedented rate due to climate change, pollution and other destructive human activities. Find out why corals are glowing and what this means, not only for marine life, but also for our planet through the “Adventure behind Chasing Coral”, the Voyager story that features the glowing corals phenomenon.
Who is your kindred reef species? Discover and make your own photo morph to share on social media here.
Get more details about coral reefs, which a quarter of all marine life calls home, and meet some of the ocean’s most captivating creatures through the Google Earth Voyager. It is available on desktop, laptop, iPhone and iPad. Download the Google Earth App to dive in to explore the fascinating underwater world, including remnants of World War II as they stand today.
Take an excursion and encounter marine animals, manmade coral reefs and explore shipwrecks using Google Expeditions, available on iPhone and iPad only.
Explore much more here: https://theoceanagency.org/oceanedu
China: Developing Green Finance in Agriculture
The World Bank’s Board of Executive Directors today approved a loan of Euro 267.2 million (US$300 million equivalent) for China to foster green agriculture investments, development of standards, and technological innovation in Henan Province.
“This project will support the development of a green agriculture financing mechanism that can leverage commercial investments and boost the adoption of innovative technologies. It will help China fill the gap in green financing standards and generate useful lessons for other parts of China and increase the quality and safety of agricultural food products,” said Martin Raiser, World Bank Country Director for China. “This project has a strong focus on promoting global public goods. Through this project, both China and the world will benefit from reduced agricultural pollution and emissions.”
China’s agricultural sector accounts for about 14 percent of global agriculture-related greenhouse gas (GHG) emissions and is a major source of two highly potent GHGs: methane and nitrous oxide. The level of green financing in China is low due to a general reluctance of financial sector institutions to finance agriculture investments, which are perceived to be of high risk and relatively low return. Lack of clear green finance standards has also been an obstacle to developing the market and attracting investments.
The Henan Green Agriculture Fund (GAF) Project will support the establishment of a dedicated investment facility to demonstrate the viability of financing green agriculture investments by providing financing for equity investments and on-lending to eligible firms. Henan is a major agricultural province with some of the highest output of livestock and grains in China. At the same time, agriculture has a significant environmental footprint. For example, Henan is the largest consumer of chemical fertilizers and the second largest consumer of pesticides in the country.
The GAF will finance green agriculture projects, which are defined as those that achieve more resource-efficiency and environmental sustainability, are climate-smart, and increase the quality and safety of agri-food produce. Financing could go towards green inputs and equipment production, reduction and elimination of chemical fertilizer, pesticide and plastic use through good agriculture practices; investments in technologies and practices that reduce GHG emissions and nutrients run-off; investments in improving energy and water resource use; and investments in reducing food loss and waste. Seventy-five percent of the project’s activities are expected to provide direct climate co-benefits.
The project will foster the development of green agriculture financing standards based on globally accepted green investment principles, good practices and performance benchmarks, as applicable to China’s agriculture sector. These would cover such areas as identification of green agriculture investments, improved processes for project evaluation and selection, management of social and environment risks, and measurement and reporting of environmental benefits based on scientific evidence, transparency and accountability.
The project will be implemented by the Henan Agriculture Development Fund Investment Corporation, which will serve as the fund manager and investor. About 60 small and medium enterprises (SMEs) in the agriculture sector are expected to receive financing through the GAF. The project should also have a catalyzing impact by directly and indirectly mobilizing public and private funds to support green agriculture investments by these SMEs.
Coronavirus and Climate Change: Observing World Water Day
A message from Dr. Jennifer Blanke Vice-President, Agriculture, Human and Social Development African Development Bank
The theme of this year’s World Water Day, observed on 22 March, is water and climate change. The issue has taken on greater urgency, given the global spread of coronavirus, also known as COVID-19, responsible for over 13,000 deaths worldwide to date.
Hand washing with soap and water is the first line of protection against coronavirus. Scientists say soap renders coronavirus cells inactive and weakens the virus’ bonds to the skin.
As we commemorate World Water Day today, an estimated 400 million people in Africa still lack access to safe water, while 700 million lack access to proper sanitation.
Another factor compounding these dire statistics is extreme weather events associated with the impact of climate change. Africa bears the brunt of increased frequency and severity of drought, floods and cyclones – perhaps more than other regions of the world – due to the continent’s low capacity to adapt to and mitigate the impacts of climate change.
For example, in the Horn of Africa, drought is exacerbating water scarcity and negatively impacting human health and productivity. According to the United Nations Office for the Coordination of Human Affairs, drought in the Horn of Africa in 2019 left an estimated 11.7 million people severely food insecure and over 785,000 children severely malnourished. The Office notes that escalating food insecurity further heightens risks, especially for women and girls, who must travel longer distances to fetch clean water for household cleaning, washing, drinking and food preparation.
After two major cyclones tore through Mozambique last year, government officials said the extreme weather events and subsequent flooding had caused $2.8 billion in damages and losses. This included an estimated 190,000 damaged sanitation units and more than 211,000 people left with restricted water access.
World Water Day is an opportunity to look at Bank investments that support Sustainable Development Goal 6, which calls for the availability and sustainable management of water and sanitation for all, and Sustainable Development Goal 13 on climate action.
Over the last decade, the Bank invested an estimated $6.2 billion in water supply and sanitation services. The Bank has also mobilized an estimated $150 million in climate finance from the Global Environmental Facility and the Green Climate Fund to co-finance water sector projects. The outcome: an estimated 52 million people getting access to improved water supply and sanitation services. Over the next 12 years, Bank water sector investments aim to provide an additional 154 million people with the same, across Africa.
The Bank also supports the development of climate-resilient, multipurpose water programs for storage and sectoral use – like hydropower, irrigation and river regulation – as well as investments that mitigate water-related disaster risk such as drought, flooding, cyclones and storm surges. For example, the Bank and development partners financed $210 million for the Program for Integrated Development and Adaptation to Climate Change in the Niger Basin. Covering nine countries, the project promotes investment in climate-resilient, hydro-agricultural infrastructure, sustainable land and water management as well as strengthened climate risk management.
We are committed to supporting climate action in the water sector and to scaling up climate finance to achieve water security, while pursuing an Africa with more sustainable and inclusive economic development.
Washing hands with soap is a major defense against COVID-19. It reminds us that water can be a matter of life or death. As we observe World Water Day, the coronavirus pandemic is a call upon all of us – member states, development partners and allies in Africa and beyond – to prioritize and invest in water supply, sanitation and hygiene.
Happy World Water Day!
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