Connect with us

Environment

ADB Launches $5 Billion Healthy Oceans Action Plan

Newsroom

Published

on

The Asian Development Bank (ADB) today launched the Action Plan for Healthy Oceans and Sustainable Blue Economies for the Asia and Pacific region at the 52nd Annual Meeting of ADB’s Board of Governors in Fiji.

“The prosperity of our region depends on healthy oceans and sustainable development,” said ADB President Mr. Takehiko Nakao. “We must work toward a more resilient future, where humanity and oceans thrive together.” The action plan will support the efforts of ADB’s developing member countries to achieve the Sustainable Development Goals (SDGs), including SDG 14 Life Below Water.

The Action Plan for Healthy Oceans and Sustainable Blue Economies will expand financing and technical assistance for ocean health and marine economy projects to $5 billion from 2019 to 2024, including cofinancing from partners. It will focus on four areas: creating inclusive livelihoods and business opportunities in sustainable tourism and fisheries; protecting and restoring coastal and marine ecosystems and key rivers; reducing land-based sources of marine pollution, including plastics, wastewater, and agricultural runoff; and improving sustainability in port and coastal infrastructure development.

Asia and the Pacific is at the epicenter of a major crisis in marine plastic pollution, threatening the productivity of the region’s marine economies, which are crucial to poverty reduction. For example, among the 10 rivers transporting 88% to 95% of plastics into the sea worldwide, 8 are in the region.

Ocean ecosystems have been pushed to the brink of collapse by the threats of climate change, pollution, and illegal and unregulated fishing, among others. Unless immediate action is taken, about 90% of Asia and the Pacific’s coral reefs will be dead by 2050, and all commercially exploitable fish stocks will disappear by then. This will significantly threaten food security, the global economy, and livelihoods, especially among millions of poor and vulnerable communities in the region.

As a part of the action plan, ADB will launch the Oceans Financing Initiative to create opportunities for the private sector to invest in bankable projects that will help improve ocean health. The initiative will provide technical assistance grants and funding from ADB and other donors to reduce the technical and financial risks of projects. This will be done through instruments such as credit risk guarantees and capital market “blue bonds”.

The Oceans Financing Initiative will be piloted in Southeast Asia in collaboration with the ASEAN Infrastructure Fund and the Republic of Korea. The World Wide Fund for Nature, a longtime partner of ADB, will support the design and implementation of the financing initiative.

At the Annual Meeting, ADB is also organizing a seminar titled “Ocean Health: Actions From Source to Sea.” Speakers at the seminar include Indonesian Minister for National Development Planning and ADB Alternate Governor for Indonesia Mr. Bambang Brodjonegoro; Global Environment Facility CEO and Chairperson Ms. Naoko Ishii; World Resources Institute President and CEO Mr. Andrew Steer; Pacific Islands Forum Deputy Secretary General Ms. Cristelle Pratt; and ADB President Mr. Takehiko Nakao. The seminar will be moderated by journalist and filmmaker Mr. Craig Leeson.

Continue Reading
Comments

Environment

Hyatt Launches Three Global Initiatives to Significantly Reduce Single-Use Plastics

Newsroom

Published

on

Hyatt Hotels Corporation is announcing a series of initiatives to reduce waste at Hyatt hotels globally, including introducing large-format bathroom amenities and reducing single-use water bottles by June 2021. The following initiatives will be introduced as soon as possible in properties around the world, and no later than June 2021:

Transitioning to large-format bathroom amenities to replace traditional small bottles of shower gel, shampoo, conditioner and lotion.

Increasing the number of water stations in key public spaces at hotels for guests who wish to refill reusable water bottles.

Serving water in carafes or other containers for meetings and events; bottled water will be available by request.

“At Hyatt, our purpose – we care for people so they can be their best – guides all business decisions, including our global sustainability framework, which focuses on using resources responsibly and helping address today’s most pressing environmental issues,” said Mark Hoplamazian, president and CEO, Hyatt. “Plastic pollution is a global issue, and we hope our efforts will motivate guests, customers and, indeed, ourselves to think more critically about our use of plastic.” 

These new initiatives represent a significant step in Hyatt’s global sustainability program and underscore Hyatt’s commitment to wellbeing. As promoted in Hyatt’s landmarks of wellbeing – Feel, Fuel and Function – proper hydration is essential to living well. Offering increased access to water stations across Hyatt hotels around the world will ensure guests will have hydration choices that align with both their wellbeing and sustainability priorities while traveling.  

Transitioning to large-format bathroom amenities and reducing single-use water bottles builds on Hyatt’s broader commitment to reduce disposables and select environmentally preferable options whenever possible, with the exception of when single-use bottles are needed for water quality reasons.

Other recent global initiatives have included removing plastic straws and drink picks and making alternative options available only by request at Hyatt hotels, and increasing the use of compostable, recyclable, or recycled content packaging for to-go food containers.

While these global efforts ensure guests – both leisure and business – will consistently have the option to avoid single-use water bottles while staying at Hyatt hotels, many properties have already been introducing additional efforts to create best-in-class solutions. Examples include:

In-house water bottling plants that reuse glass bottles and replace single-use bottles. Hotels with this solution currently include Alila Villas Koh Russey, Alila Manggis, Alila Ubud, Alila Villas Uluwatu, Alila Bangsar, Alila Jabal Akhdar, Hyatt Regency Addis Ababa, Hyatt Regency Delhi, Andaz Costa Rica Resort at Peninsula Papagayo and Park Hyatt Maldives Hadahaa.

Reusable bottles distributed to all guests at check-in at resorts such as Hyatt Regency Maui Resort and Spa, Andaz Maui at Wailea Resort, Grand Hyatt Kauai Resort & Spa, Hyatt Ziva Cancun, Miraval Arizona and Miraval Austin.

Filtered water spouts installed in all guest rooms at Park Hyatt Istanbul – Macka Palas to provide fresh drinking water.

Continue Reading

Environment

Kenyan students learn about environmental law

Newsroom

Published

on

photo: UN Environment

In our globalized world, environmental threats require effective responses that promote peace, justice, development and the fulfilment of environmental and human rights. This is the responsibility of everyone; and we all have the right to be involved. We are all the leadership that the planet needs.

That’s what a group of Kenyan students were told in October 2019 when they participated in a lecture at the UN Environment Programme (UNEP) on international environmental law.

UNEP promotes a shared sense of environmental governance by building the capacity of those who affect the rules, policies and institutions that shape how humans interact with the environment.

UNEP experts spoke to students on basic governance and enforcement of international environmental law. International environmental law can involve many countries, as it does with the Paris Agreement, or a few countries, such as a regional environmental treaty. Sources of international environmental law can cover varied goals, such as the Convention on Biological Diversity, or be specific to a certain issue, such as the Agreement on the Conservation of Albatrosses and Petrels. We need international environmental law because many environmental problems are transboundary, regional or global in scope, and solutions require international cooperation and the adoption of common standards.

The students and UNEP experts deliberated over the weaknesses and strengths of international environmental laws and discussed how students could get more involved in tackling the issues. Students described the lecture as very useful and said that they were challenged to think of new and different aspects of environmental law.

Topics discussed included the divergent responsibilities of various groups regarding environmental governance and biotechnology, the principle of common but differentiated responsibility, and plastic pollution and lessons from the plastic ban in Kenya.

To ensure that this learning continues outside the lecture theatre, the UNEP team shared learning resources with the students.

James Nyaro, a lecturer at the Kenyatta University, said on behalf of the institution: “You let us ask you questions… and responded to them comprehensively… and we cannot thank you enough.”

What should I know about international environmental law?

When states work together to create and implement international environmental law, great things can be achieved. The ozone layer is currently on track to heal completely in our lifetime and this will save two million people each year by 2030 from skin cancer. This success is due to international environmental law through the Montreal Protocol: an environmental treaty.

As everyone has the right to be involved in environmental management, we should all have a basic understanding of the laws that govern us. Countries are individually responsible for deciding and applying international environmental laws, yet the average citizen can be far removed from the processes involved in their development and implementation. As citizens, we should influence the progression and enforcement of international environmental law to ensure that it effectively tackles the issues we face. UNEP encourages everyone to learn what international environmental laws apply to their states through InforMEA. Knowledge is the first step towards creating environmental laws that work for us.

On 23 October 2019, postgraduate students from the School of Security, Diplomacy and Peace Studies at Kenyatta University were introduced to international environmental law by UNEP experts.

UN Environment

Continue Reading

Environment

Climate change: Scientists warn over impact on food security and oceans

Newsroom

Published

on

UN climate scientists presented MEPs with new evidence on how climate change is affecting food production and oceans.

The Intergovernmental Panel on Climate Change is the United Nations body for assessing the science related to climate change. In August, it presented a report on climate change and land and in September one on the oceans and cryosphere in a changing climate. The reports are the latest scientific input for the UN climate summit COP25 to be held in Madrid in December.

The scientists behind the reports presented their findings to Parliament’s environment, development and fisheries committees on Wednesday 6 November.

Food production and climate change a two-way street

Professor Jim Skea told MEPs climate change was exacerbating land degradation, such as erosion and pollution, which in turn affects infrastructure and people’s livelihoods. Better land management can help tackle climate change but it must be complemented by other action, he added.

Dr Jean-François Soussana noted that the food system accounts for between a fifth and a third of all greenhouse gas emissions caused by humans. At the same time, climate change affects food security through declining crops of wheat and maize. He warned that in future the stability of our food supply would decrease further as the magnitude and frequency of extreme weather events increases.

Melting ice, rising seas

According to scientists, the rise in sea level is accelerating, mainly due to the Greenland and Antarctic ice sheets melting faster.

Professor Hans-Otto Pörtner warned that in a business as usual scenario the sea level is estimated to rise about five metres by 2300. In addition, in warming oceans marine life has access to less oxygen and nutrients, putting food security at risk for communities dependent on seafood.

Pörtner added: “To minimise the severity of the impact of climate change, every bit of warming matters, each year matters, each choice matters, and most importantly, political and societal will matters.”

Continue Reading

Latest

Intelligence1 hour ago

A Resurging Possibility and an Increased Hope for a United Balochistan

According to the Balochistan Liberation charter formulated under Hyrbyair Marri, the division of Balochistan into several parts is a legacy...

Newsdesk3 hours ago

Ambitious Reforms for Stronger Economic Growth in Ukraine

Economic growth in Ukraine picked up to 3.6 percent in the first half of 2019 and 4.2 percent in the...

Reports9 hours ago

Job Quality in Cambodia is Improving, but New Policies Are Needed to Benefit from Global Markets

The diversity and quality of jobs available in Cambodia is improving, yet new policies are needed for Cambodia to benefit...

Human Rights11 hours ago

US pardons for accused war criminals, contrary to international law

A presidential pardon for two United States soldiers accused of war crimes, and a sentence reduction for a third, “run against...

Eastern Europe13 hours ago

Lithuanians fight for silence

The Ministry of Defence of Denmark has made an important decision supporting human rights of Danish citizens. Thus, Denmark’s new...

Southeast Asia15 hours ago

What Jokowi’s anti-radicalism cabinet can do for Indonesian security

Jokowi second terms have been preoccupied with the issue of radicalism following the shocking attack to former coordinator minister of...

South Asia17 hours ago

Sri Lanka’s election results and their implications

Authors: Tridivesh Singh Maini & Mahitha Lingala* The Sri Lankan election result, was closely observed, not just for its likely...

Trending

Copyright © 2019 Modern Diplomacy