The future of the planet’s oceans is burdened by threats such as climate change, pollution and destructive fishing practices – and the lack of capacities to address these threats – United Nations Secretary-General António Guterres has said, calling for joint global action to ensure “that our oceans are peaceful, safe and bountiful, and remain healthy as our blue home.”
With the theme of this year's World Environment Day – 'Connecting People to Nature' – aimed at highlighting the well-documented physical and mental health benefits of being in nature, the United Nations is today flagging the vast benefits of such engagement, from food security and improved health to reliable water supply and climatic stability.
The devastating effect of global food insecurity is grave and it is severely affecting lives and livelihoods of more than 108 million people worldwide. To address this plight, global development agencies such as the FAO, WFP, UNICEF and many other NGO partners met earlier in Rome to discuss and draw policy recommendation on how best to address global food insecurity once and for all. Rattana Lao talked with Rajendra Aryal, Senior Advisor with the global Food Security Cluster (gFSC) in Rome on why this topic matters and what the global community needs to do in order to end global food crisis.
The People's Climate March on Saturday, April 29, 2017, flooded Washington, DC, with over 100,000 protesters. Organizers claimed 150,000, with marches in 330 other cities across the country and in three dozen solidarity events abroad. Coinciding with President Trump's 100th day in office, the marchers also protested his anti-environmental actions.